Add Yahoo as a preferred source to see more of our stories on Google. Homemade pear syrup in a saucepan - Carlo A/Getty Images If you're wondering how you can enjoy your favorite fruity flavors during ...

Juicy, full-flavored pears should be enjoyed year-round. Preserve some of that flavor by canning pears when they are available in the fall. Varieties suitable for canning include Bartlett, Harrow ...

Getting your Trinity Audio player ready... Poached fruit is a hard sell on any restaurant menu: For many people, it’s all too reminiscent of the stuff they can find at the supermarket in the canned ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Pears In Fragrant Red Wine Syrup Yield: 4 servings 1 (750-milliliter) bottle full-bodied red wine, plus more if needed 1 cup ...

A light-yet-satisfying dessert to follow warming winter meals Diana Henry The Telegraph's award-winning cookery writer Diana Henry is the Telegraph’s much-loved cookery writer, sharing recipes each ...