Mehr Singh is a food and culture reporter based in New York. Her work appears in Bon Appétit, Food52, and other publications. For better or for worse, everyone has encountered sour fruit. Many farms ...

For all the chaat aficionados out there, we know that the love for chaat runs deep in Indian hearts. It's that perfect blend of curd, spices, and sweet-tangy chutney that instantly brings a smile to ...

If you cannot resist the aroma of tangy, crunchy chaat, these fun signs will reveal just how deep your love truly runs. Discover the habits that every genuine chaat lover shares.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Sweet potato is a nutritious and light vegetable. A chaat made with boiled sweet potatoes is not only delicious but also ...

Enjoy the Hindu festival of colors with a vibrant plate of food. Happy Holi! "Good Morning America" tapped mompreneur Akruti Babaria, founder of Kulture Khazana, which celebrates Indian heritage and ...

A masaledar chaat can be quite hard to resist for many of us. Even if you're trying to follow a healthier diet, the flavours and textures of street-style chaat can be very tempting. Our favourite ...

Aside from finding just about any type of chaat delicious, you know what else I love about the Indian snack? It’s ability to make for a quick and impressive buffet for entertaining! For those of you ...

The best chaat, a savory snack popular on the subcontinent, mixes a melange of tastes, from pungent to spicy to sweet to crunchy to chewy. It usually begins with some kind of crisp. Potatoes, onions, ...

Few foods are more American than the hot dog. The gift of German immigrants who first arrived in the 1860s, this everyman tubed meat became a vehicle for endless interpretation by the immigrants who ...