In a world grappling with environmental challenges, a simple yet powerful solution is taking root in communities around the globe: composting. This age-old practice of transforming organic waste into ...

The Wisconsin Department of Natural Resources is asking people to help reduce food waste by half by 2030.

The wasted food goes to Wixom, where the Spurt Industries transforms the scraps into compost that in turn is delivered to area farmers and gardeners.

Almost overnight, the COVID-19 pandemic has transformed many Americans’ relationships with food. To relieve some of the stress associated with shopping safely for groceries and ensure food security, ...

PULASKI, Wis. (WFRV) – Wings, pizza and comfort food are often staples during the Super Bowl—but so is waste. “[There is] about 2,000 tons of food wasted during the Super Bowl every year,” Greener Bay ...

Around noon at Pemetic Elementary and Tremont Consolidated schools, a line of students forms twice: once to receive lunch, ...

Receiving this national recognition is a testament to our team’s hard work and our community’s commitment to sustainability.' ...

The city of Southfield is encouraging residents to be more mindful about what they throw away by offering an alternative to ...

Floodlight and Sentient report on NYC's composting program, which faces challenges despite expanded facilities, with only 10% ...

The Cedar Rapids Linn County Solid Waste Agency has been named Large-Scale Compost Facility of the Year by the US Composting ...