It’s best to toast coconut in a large batch, so you can keep it stored and ready for use whenever you want it. Here's how.

This cake is a rich and creamy tropical dream on a plate. And don't even try to be dainty with the serving sizes. Moderation can wait. This is the kind of cake best served in thick, messy slices and ...

Toasted coconut flakes are a sweet nutty snack usually eaten alone or sprinkled on pastry. Break coconut open with the blunt side of a butcher knife. Hold the knife in one hand then hold the coconut ...

Add Yahoo as a preferred source to see more of our stories on Google. A pile of toasted coconut flakes sitting in a white bowl. - Arina P Habich/Shutterstock If you have a recipe that calls for flaked ...