THE RECENTLY RELEASED documentary “Marcella” got people talking about the revered Italian cookbook author again, and she should be talked about. If you love food and you’re not yet a Marcella Hazan ...

Pete Wells explores how the revered cookbook author changed the way Americans think about the cuisine. Twelve years after her death, nobody has overtaken Marcella Hazan as the source Americans consult ...

Looking for Ohio Italian kitchens grounded in tradition? This guide highlights the spots locals trust for the real thing.

How winter, geography and scarcity shaped Italy’s cuisine — and why comfort there has always meant survival ...