I always feel bad throwing out pickle juice — it seems so precious and full of unrealized possibilities. Standard practice is to add leftover pickle juice to a cocktail (like a Bloody Mary or a dirty ...

Classic pickle brine consists of vinegar, salt, sugar and water. Other seasonings like whole mustard seeds, fresh dill and peppercorns are sometimes added for hints of nutty and earthy flavors. The ...

Do you ever feel thrilled when you buy an ingredient that can be used in multiple ways, excited about an item that makes a huge difference in more than one state of matter? That’s how I get about ...

Don't toss that pickle brine out. Here are several foods and drinks you can make with your leftover pickle brine.

Don’t throw away the pickle jar just because the pickles have been consumed! There is a lot of goodness in the brine just waiting to be used elsewhere in your kitchen. Whether you prefer spicy, dill ...

That jarful of brine is as valuable as the pickles themselves—arguably more so. Even if you're not usually one to reach for a pickle spear as a go-to snack, it’s likely that you have a jar of one ...

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