Most cocktails are shaken or stirred with ice before being poured into a glass. If a drink is served straight up without ice, you'll need to use a strainer when pouring the liquid. Yet even if a drink ...
Cocktail strainers play a key role in ensuring that your drink tastes the way you intend it to. Not only do they remove solids (like herbs or fruit); they also ensure there’s just the right amount of ...
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