Hull the strawberries and cut into pieces. Peel, core and grate the apples. Place in a saucepan with the lemon juice and water. Simmer until fruit is softened. Add the sugar and bring to the boil, ...

A simple breakfast of toast and jam can really start your day off on the right foot. But if that jam is homemade, then your day just got that much better. Ina Garten has a homemade strawberry jam ...

It’s farmers’ market season! If you’re like me, you just can’t resist all that beautiful local produce. And then you bring home way more than you can reasonably consume before it goes bad. Thankfully, ...

One of the best ways to enjoy Louisiana strawberries all year long is to make jam. If you're new to canning and jam-making "Foolproof Preserving" (2016, America's Test Kitchen, $29.95) is a good ...

The pelican is the state bird of Louisiana, and the state flower is the magnolia. But did you know that the state fruit is the strawberry? Yes, that most common and much-loved fruit is our Louisiana ...

There is still enough time left in the strawberry season to turn the sweet red berries into a sauce and jam that can be enjoyed year round. The first recipe combines strawberries and rhubarb in a ...

A simple cooked fruit recipe is all that stands between you and homemade jam. Jams and jellies are one of those convenience foods we tend to take for granted, with miles of jewel-tone options in the ...