Kombucha was originally popularized in the U.S. during the environmental movement of the '60s, when people learned about all of its plant-based health effects. It wasn't until 1995 that the first ...

The Brand Takes a Stand with "The Real Kombucha" Wordmark, New Logo, and Limited-Edition Wildflower Flavor to Protect the Future of Authentic Fermentation LOS ANGELES, Feb. 18, 2025 /PRNewswire/ -- A ...

From the probiotics to the tart effervescence, kombucha is a wonderfully refreshing drink option. But, with so many kombucha brands and flavors it can be difficult to know which will hit the spot and ...

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GT’s Kombucha and Synergy, lightly effervescent, slightly vinegary drinks, qualify as acquired tastes. But if their growth in the natural-foods world is any indication (launched in 100 stores in 2006, ...

CSN has been sharing the dynamic growth of Kombucha and the factors driving demand. Here GT Dave, founder and CEO of GT’s Living Foods pulls back the curtain on best merchandising practices and how-to ...

Experts expect functional beverages like Kombucha will drive sales growth in 2023 and beyond. A: As of 2023, the Kombucha market is valued at $3.4 billion with a promising revenue forecast over the ...

No wonder we get the DTs if we don't get our bottle of GT Synergy Kombucha in the morning: Since the popular product continues to ferment in the bottle, some bottles may have an alcohol content above ...