Food is something every single person on the planet deals with multiple times a day. We eat, we taste, we crave, we feel full ...

Dietitians have said that it is better to see prebiotic sodas as a treat or a once-in-a-while supplement, and not a ...

Having a picnic in one of Los Angeles' parks is great, but Angelenos can kick it up a notch by hiking to one of these great ...

From Frank's RedHot to Hellmann's, AI already changed what we taste, but greater success in test kitchens will be harder for artificial intelligence to create.

And exactly what to eat that has it, supporting healthy skin, hair, and nails. Biotin is all over the place, from supplements ...

A toxic microalgae detected in the Mediterranean Sea off the coast of Spain could contaminate fish and cause ciguatera ...

"The next day, my son convinced me to go to a walk-in clinic. They ran some tests and immediately sent me to the ER. I had ...

Today, the American Diabetes Association® (ADA) announced the awardees of the 2026 Pathway to Stop Diabetes® (Pathway) Award grants. The seven new awards, totaling $11.3 million in strategic ...

"I told them I would be lying on the couch in the living room and to just come on in. They told me at the hospital that it ...

Regenerative and dry-farming revive soil life, save water, and bring back vegetable flavor while revealing farm tradeoffs ...

For more than a century, Mendelian genetics has shaped how we think about inheritance: one gene, one trait. It is a model that still echoes through textbooks—and one that is increasingly reaching its ...

In two new studies on 28,000 individuals, researchers are able to show that genetic variants in 11 regions of the human genome have a clear influence on which bacteria are in the gut and what they do ...